A package of a Korean traditional cookie called Yakgwa. The packaging is silver and yellow, with a clear image of the cookie inside. Text on the package reads: 'A Korean traditional cookie flavored with sweet rice and flour. Enjoy Yakgwa anytime, anywhere.' The net weight is 40g (155 kcal).
A package of a Korean traditional cookie called Yakgwa. The packaging is silver and yellow, with a clear image of the cookie inside. Text on the package reads: 'A Korean traditional cookie flavored with sweet rice and flour. Enjoy Yakgwa anytime, anywhere.' The net weight is 40g (155 kcal).

Korean Yakgwa Cookie (South Korea)

Korean Yakgwa Cookie (South Korea)

Yakgwa is a traditional Korean dessert cookie made with a blend of sweet rice flour, honey, and oil, giving it a rich, deep flavor and a slightly chewy, yet crisp texture. Often shaped like a flower, Yakgwa is fried to golden perfection and then soaked in a sweet syrup.

Originally enjoyed during special celebrations or holidays in Korea, this cookie is now a popular treat for anyone who enjoys indulging in a little sweetness, whether with tea or as a snack on its own.

Allergen(s): milk

Ingredients: wheat flour, corn starch, white sugar, vegetable oil, glutinous rice flour, baking powder

Country of Origin: South Korea

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Customer Reviews

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Amber G. (California)
Not my favorite - but glad to try something new

I always love trying new desserts but I would not order this again. It’s too sweet and has kind of a weird texture. Reminds me of an Indian dessert….either jalebi or gulab Jamin.